Chef's knife Functional Form New
The Functional Form range of knives is designed for everyday kitchen work and provides a soft and safe grip.
The Functional Form New 20 cm large chef's knife is versatile and essential for everyday use. Its long, durable Japanese stainless steel blade offers excellent performance and is ideal for cutting meat, vegetables, grinding herbs, etc. The triangular shape allows the knife to glide up and down the board when chopping. It is also used to halve watermelon, cantaloupe or pumpkin. The sharper the knife, the more precise and controlled the cut will be.
٠Blade - made of high-quality stainless Japanese steel, which offers good cutting and corrosion resistance
٠Ergonomic handle - non-slip, has a large curve to protect the fingers and allows for multiple grips
٠Good balance and durability
٠Dishwasher safe
٠Blade length 19.9 cm
٠Handle length 12.4 cm
٠Material - stainless steel
٠Hardness HRC 52
٠Large general purpose knife - ideal for cutting large pieces of meat and large vegetables and fruits
٠Ergonomic handle with SoftGrip™ anti-slip coating
٠Slim profile for easy storage
٠Dishwasher safe
٠Manufacturer Fiskars