Deejo Olive Wood pocket knife - Samurai, 37 g

Ultralight knife Deejo is made of stainless steel Z40C13 with a grey titanium coating. Secure liner lock system. Belt clip.

The olive wood from which the handle is made is known for its strength and antibacterial properties. It is a classic in cutlery. Obtained by fixing grey titanium onto a stainless steel base, the knife's coating has a double advantage. First, it enhances the surface's resistance to impacts and scratches, and second, it makes the clean lines of your knife sublime, showing restraint taken to its peak. Discreet coating par excellence, the steel acquires a light patina over the years to further highlight this beautiful product.

Like any knife, the blade edge wears down with use. To keep a perfect edge, it is advisable to sharpen the Deejo knife regularly. The knife can be sharpened using a whetstone, a sharpening steel or a sharpening kit. Take care not to damage the blade's aesthetics during this operation. Wash the knife by hand with a damp sponge, avoiding the abrasive side of the sponge. The knife must not be washed in a dishwasher, as you risk irreparably damaging the articulation system.

Features:

• Material: Z40C13;
• Weight: 37 g;
• Length closed: 11 cm;
• Length open: 20.5 cm;
• Blade length: 9.5 cm;
• Thickness: 0.9 cm.