Asian knife Functional Form New
The Functional Form range of knives is designed for everyday use in the kitchen and provides a soft and secure grip. The Functional Form New Asian knife is inspired by the traditional Japanese Santoku vegetable knife. The knife is a general purpose knife with a wide, durable Japanese stainless steel blade, ideal for preparing meat, fish and vegetables. Due to its specific shape and straight edge, the blade is used 100% during use. The knife is medium in size and is comfortable for both male and female hands.
Blade - made of high-quality stainless Japanese steel, which offers good cutting and corrosion resistance;
Ergonomic handle - non-slip, has a large curve to protect the fingers and allows multiple grips;
Good balance and durability;
It can be cleaned in a dishwasher.
٠Blade length 16 cm
٠Handle length 12.4 cm
٠Material - stainless steel
٠Hardness HRC 52
٠Combines 3 functions - cutting, slicing and shredding
٠Medium general purpose knife - ideal for cutting meat, fish, vegetables and fruit
٠Ergonomic handle with SoftGrip™ anti-slip coating
٠Slim profile for easy storage
٠Dishwasher safe
٠Manufacturer Fiskars